I’d tap that… Magic Night Chili

Magic Night ChiliMen are coming.

Sure most of them are your run of the mill type nerds, but they’re also men. They hunger, for competition and MEAT. (Not that I’m saying women don’t also enjoy a platter of dead animal, but our playgroup is 99% dudes most times.)

I love these kinds of meals for our gaming groups. I can cook a giant tub of food and they dish up to their desire. Add a bag of corn chips or some freshly baked corn bread and they’ll go until they’re stuffed or the chili runs out. The latter doesn’t happen too often, this makes a ton of chili! Seriously, I barely have room to stir in my 6 quart cooker. Well, without making a huge mess. So make sure you have a LARGE pot or just halve the recipe. Do what you want, I’m not your boss.

Using the slow cooker is awesome for this as well. Not only does the long cooking make the flavors super intricate, I set it to cook in the morning and by time the guys all show up it’s ready to go at any time! This allows them to get a few games in to work up a hunger or some to eat now and some to eat later without ever having to reheat, just keep it on warm.

The original recipe I pulled this from uses a ton of beans and that’s cool, but I have picky eater issues with them still and because I’m the chef here, I do what I want! So beans are out, making this the meatiest chili you can handle! It’s also pretty spicy, so if you are more ‘sensitive’ you may want to cut back on the spicy ingredients. It’s no 2AM Chili but it’s damn fine in my book.

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